EAT TASTE HEAL: An Ayurvedic Cookbook for Modern Living
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Authors of Eat Taste Heal: An Ayurvedic Cookbook for Modern Living
Dr. Thomas R. Yarema Dr. Thomas R. Yarema M.D. is director of the Kauai Center for Holistic Medicine and Research in Hawaii. Dr. Yarema represents a new breed of pioneering physicians, committed to bridging the best of all systems of medicine. His professional tools consist of Allopathy, including 12 years of full-time practice in emergency medicine, Ayurveda, Traditional Oriental Medicine, and Resonance Homeopathy. Dr. Yarema lives on the beautiful island of Kauai with his wife and two children.
Daniel Rhoda Daniel Rhoda is a certified Ayurvedic practitioner and student of Dr. Thomas Yarema M.D. at the Kauai Center for Holistic Medicine and Research. Daniel worked on Wall Street before a debilitating joint condition led him to Kauai at age 24. His personal discovery of Ayurveda, along with the clinical guidance of Dr. Yarema, jump-started his recovery. Today, Daniel teaches courses in Ayurveda and plans to pursue graduate studies in Transpersonal Psychology.
Chef Johnny Brannigan Chef Johnny Brannigan is an internationally trained Ayurvedic chef with more than 25 years of experience in the food industry. Johnny has created an Ayurvedic-inspired snack line in the United Kingdom and cooked at The Raj, the top-rated Ayurvedic spa and retreat in the United States. He has also taught meditation for more than 25 years and traveled the world in search of new recipes. Johnny currently lives on Kauai, where he teaches courses on Ayurvedic cooking and nutrition.
© 2006 Five Elements Press Eat • Taste • Heal: An Ayurvedic Cookbook for Modern Living email: info@eattasteheal.com